Sausage, ham & egg salad

This is a new recipe created by me..

Ingredients:
Vege suitable for salad
Cherry tomato
Chicken cocktail/ chicken frankfurters
Ham
Egg
Thousand island dressing
InaPaarman's Kitchen Greek Low Fat Salad Dressing (can be found at Cold Storage)


Step 1: Cut the vegetables into small bite pieces, and cherry tomato into halves
Step 2: Fry the ham and chicken cocktails.
Step 3: After frying, cut the ham & chicken cocktails into small pieces
Step 4: Prepare the half boiled egg.
Step 5: After the egg is ready, open up the shell and put the egg on to the salad.
Step 6: Put on the thousand island and InaPaarman's dressing as much as your prefer
Step 7: Stir and it's ready to be served.


Half boiled egg
Step 1: Place egg into a container and pour hot water into the container and close the container.
Step 2: Leave the egg for 15-20 minutes to let it cook.